Showing posts with label food review. Show all posts
Showing posts with label food review. Show all posts

20 December 2015

Cakes Made with Love: Love Cakes by Ann and Gan

I actually don't remember how I stumbled upon the Instagram account of siblings Ann and Gan, but the next thing I knew, I was already salivating over the photos of their gorgeous and delicious-looking cakes. I wanted to buy all of them and just taste how good they really are. Since mom's birthday was coming up anyway, I asked our uncles and aunts for financial help and decided to buy one of their cakes for her 52nd birthday.

I decided to get their 10x10 Fresh Fruit Cake since this seemed like the perfect cake for mom's age group (no offense, momma). I wanted to get the Strawberry Shortcake since I love strawberries, but I thought, this isn't for me. Their Naked Chocolate Cake and Heavenly Chocolate Cake looked tempting too, especially with the additional strawberries you could request, but the chocolate cake seemed more like for kids than mom and her amigas. The Mocha Cake was equally tempting but I wanted to try something different. We could get mocha cake from Hizon's anyway. 

They require at least a 2-day lead time when ordering any of their fabulous cakes. I ordered mom's cake a week before just to be sure. When we got the cake, it was just perfect! It was such a heavenly sight – white frosting with a ton of fresh, colorful fruits on top. It was also heavy so we all assumed this cake was siksik.


07 October 2015

Shawarma Bros.

This has been a long overdue post. During our pre-midterms week, Pearl and I decided to try this new shawarma place in BGC. I've always complained about not having enough shawarma places in the Rockwell-BGC area so I was pretty excited when I saw Shawarma Bros. open in BGC.

I went for my traditional Beef Shawarma Rice plate while Madam Pearl decided to get the Big Bro Plate, which is also a Beef Shawarma Plate but it comes with a side of Keema and a glass of iced tea. The Beef Shawarma Plate costs P159. It comes with a LOT of rice (which was a big plus for me), the beef, and a side of tomato-cucumber salad. 

Beef Shawarma Plate ala Carte
P159

29 June 2015

Back to Korea: Hoolala Chicken House

Sunday night's dinner was courtesy of Deal Grocer. The name of the restaurant caught my eye so I decided to buy a coupon and try it out – Hoolala Korean Chicken House. 


I don't know why the term "Chicken House" caught my attention. I guess at that time, I found it amusing that someone would name their restaurant that serves chicken as "chicken house." The interior was unique and common at the same time. Unique because of the colorful and huge chicken drawings on the wall and common because the set-up was typical of your usual Korean eatery.



They also had flat screen TVs that showed Korean dramas.